VERMICELLI 1kg
The right pasta for those who want to use their fork like only italian people can do! All you have to do is wind them up again and again and….eat them!.
Typical nutrition values for 100 g
Energetic Value 1493 kJ/352 kcal
Fats 1,5 g
of which Saturates 0,3 g
Carbohydrates 70,2 g
of which Sugars 3,4 g
Fibre 2,9 g
Proteins 13 g
Salt 0,004 g
Store preferably in a cool and dry place.
Cooking time 11 minutes
Al dente 9 minutes
Store preferably in a cool and dry place.
Cooking time 11 minutes
Al dente 9 minutes
NUTRITION, PACKING, COOKING/BAKING (Per 100g of Finished Product)
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Typical Values
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per 100g
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per g
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per portion
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% based on GDA
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Energy
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Protein
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Carbohydrate
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of which Sugars
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Fat
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of which Saturates
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Fibre
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Sodium
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Salt
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Cholesterol
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Potassium
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Vitamins:
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A
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D
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B1 (Thiamin)
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B2 (Riboflavin)
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Niacin
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B6
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Folic Acid
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B12
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Minerals:
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Iron
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Units per Box
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Boxes per Layer
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Layers per Pallet
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Boxes per Pallet
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Pallet Height
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1kg / 15 box
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9
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8
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72
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120cm
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Full lorry: 34 Pallets |
Full Jumbo lorry: 60-62 Pallets |
Container 20" 11 - 12 Pallets |
Container 40" 22 - 24 Pallets |
Weight frozen
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Defrosting Time
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Baking Time Oven
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Baking Time Micro
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Weight Baked
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g
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min
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min
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min
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g
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Temperature | ||||
Gas: 0°C
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Electric: 0°C | ||||
If not pre-packed the exact price for weight article arises only after the goods have been dispatched. Therefore, there may be deviations from the purchase order price.